This Sudbury Deli May Have The Best Pork Schnitzel On A Bun This Side Of Europe

You craving some serious grub that’ll have your taste buds straight-up jumpin’? Then you’ve got to hit up the European Smoked Meat & Deli on the corner of Kathleen Street and Food Road and cop yourself a pork schnitzel on a bun, for real!

This schnitzel is straight-up dope, with a crispy, crunchy coating that’ll make you wanna slap yo’ mama, and a juicy pork cutlet that’s tender and succulent like nothing else.

And let me tell you, this pork is seasoned to perfection, bringing out all the bomb-ass natural flavors, while the breading’s made with a top-secret recipe that’ll make you want to buy more than one.

And that’s not all, folks! This bad boy’s sandwiched between two toasted buns, making it the ultimate meal for a quick lunch or dinner. It’ll fill you up, satisfy your hunger, and leave you feeling like a true gangsta.

And the best part? You can take it with you wherever you go, so whether you’re mobbin’ in the hood or cruisin’ in your ride, this pork schnitzel on a bun’s got your back, yo!

So roll on up to the European Smoked Meat & Deli, homies, and check out the scene. The staff is fly, the atmosphere is tight, and the food is straight-up fire, fo’ sho!

European Smoked Meat & Deli

Corner of Frood Road and Kathleen Street